Masala means spice, and if you've never had chai made with fresh spices
and real tea, you are in for a treat! Ginger, cardamom and cinnamon make
Chai a bold departure from a calming morning cup.

Good To Know Tip: If you plan to make a chai latte, use twice as much tea
and steep it in half as much water. If you want to be traditional, brew your
tea in a pan on the stove, then add milk and strain as you serve.

Temp/Time: 208º infuse up to 4-5 minutes to extract its full flavor.

Caffeine Level: High.